Home made Rooster Spaghetti

Home made Rooster Spaghetti is a simple, tacky casserole.

A from-scratch cheese sauce (or a favourite shortcut model) is tossed with rooster and pasta, and bake till bubbly.

Serve this cozy spaghetti casserole with a aspect of homemade garlic bread and salad for the right meal!

close up of Chicken Spaghetti in the dish

A Household Favourite Casserole

This rooster spaghetti recipe is a household favourite and the last word consolation meals.

The sauce will be made from scratch however I’ve included a shortcut sauce for busy days.
It makes use of easy elements you doubtless have readily available.

Substances for Rooster Spaghetti

Pasta: I exploit spaghetti noodles, however you should use different forms of pasta. You should definitely cook dinner it al dente (agency) so it doesn’t overcook because the casserole bakes.
Rooster: Use rotisserie chicken or leftovers you too can make baked chicken breasts to get pleasure from on this recipe.
Greens: Onion, garlic, and bell pepper add taste, whereas canned diced tomatoes (or Rotel) add a little bit of freshness.
Rooster Broth: That is the bottom of the sauce, however it additionally provides taste—if utilizing low-sodium, it’s possible you’ll like so as to add additional salt.
Half and Half: Half and half makes the sauce wealthy and creamy with out being too heavy.
Cheese: Each cheddar cheese and Parmesan add taste to the cheese sauce. Pre-shredded cheese works effectively on this recipe.

Easy methods to Make Rooster Spaghetti

That is a simple rooster spaghetti recipe:

Boil the spaghetti till al dente
Put together the cream sauce (per the recipe under) and cook dinner till thick and bubbly. Take away from the warmth and add within the cheese.
Mix the pasta, rooster, and diced tomatoes in a greased casserole dish.
High with extra cheese and bake till bubbly!
Enable the baked rooster spaghetti to relaxation for 5 minutes to assist the sauce thicken.

In the event you’re brief on time, this rooster spaghetti recipe will be made with a shortcut sauce.

Cook dinner the veggies as directed.
Add 3⁄4 pound Velveeta, 10oz condensed cream of mushroom or rooster soup, and drained tomatoes and cook dinner till melted.
Skip the salt and add ½ teaspoon every of onion powder, garlic powder, and black pepper.

plated Chicken Spaghetti with casserole dish in the back full

Leftovers & Meal Prep

Retailer leftovers in an hermetic container within the fridge for as much as 4 days.

Rooster spaghetti freezes very effectively and will be frozen earlier than baking for as much as 4 months.

To bake from frozen, cowl with aluminum foil to forestall the cheese topping from overcooking and bake at 375°F for about an hour, or till it’s piping sizzling all through!

If making ready forward of time and freezing, line your baking dish with parchment paper. As soon as frozen, carry the casserole from the baking dish, wrap it tightly with plastic wrap, and freeze. Then, place the frozen block of rooster spaghetti again into the casserole dish once you’re able to bake it.

Extra Household Favourite Casserole Recipes

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This straightforward tacky Rooster Spaghetti casserole combines tender rooster and spaghetti in a home made cheese sauce!

Prep Time 20 minutes

Cook dinner Time 40 minutes

Whole Time 1 hour

Cook dinner ModeForestall your display screen from going darkish

Preheat the oven to 375°F. Grease a 9×13-inch baking dish.
Cook dinner the spaghetti al dente in a big pot salted water in accordance with package deal instructions. Drain effectively, don’t rinse.
In the meantime, to make the sauce, in a big skillet, soften the butter over medium warmth. Add onion, garlic, and bell pepper can cook dinner till tender. Stir within the flour and Italian seasoning and cook dinner for 1-2 minutes.
Steadily add the broth and cream, a bit at a time, whisking till easy after every addition. Convey to a boil and let boil 1 minute or till thick and bubbly.
Take away from warmth and whisk within the Parmesan cheese, 1 cup cheddar cheese, and salt and pepper.
Mix spaghetti, rooster, cream sauce, and canned tomatoes. Combine effectively. Unfold in a greased 9×13 dish.
High with remaining 1 cup of cheddar cheese and bake for 25-Half-hour or till sizzling and bubbly.

Don’t overcook the pasta, it’ll cook dinner extra because it bakes.
Pre-shredded cheese does work on this recipe however shredding your individual makes for a smoother sauce.
Sharp cheddar provides the perfect taste.

Vitamin data supplied is an estimate and can differ based mostly on cooking strategies and types of elements used.

Course Casserole, Rooster, Fundamental Course, Pasta

Delicacies American, Italian

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